Smalls
$8
SOUP OF THE DAY
$8
$14
FOCACCIA & DIPS
(Choose 3) Ajvar, Kaymak, Snezhanka, Pesto, Chestnut Butter, Caponata, Urnebes, Cultured Butter (n, v)
$14
$15
TOMATO STACCIATELLA
stracciatella, tomatoes, pistachio pesto, tomato passata, garlic confit, walnut, olive oil, 15 yr balsamic (n, v, gfo)
$15
$14
FRIED ZUCCHINI
zucchini ribbons, parmesan, ajvar (v, veo)
$14
$14
FIRE ROASTED EGGPLANT
smashed fire roasted eggplant, caponata, chestnut butter, walnuts (n, v, gf)
$14
$14
SEMOLINA DUMPLINGS
sunday sauce, snezhanka (n)
$14
$15
PICKLED CABBAGE ROLLS
ground beef, rice, ragu bianco
$15
$16
SHRIMP-MELON CRUDO
poached shrimp, pickled cantaloupe, grapefruit, orange, olive, shallot, pistachio, olive oil (gfo)
$16
$14
MELON BRUSCHETTA
kaymak, pickled cantaloupe, crispy pancetta, basil oil
$14
$13
ALBANIAN CORNBREAD
feta & roasted cubanelle cornbread, urnebes, pickled pearl onion, honey (v)
$13
Salads
$11
CAESAR
chopped Romaine, Caesar dressing, anchovy, focaccia croutons (Add roasted chicken 5 Add shrimp scampi 8)
$11
$15
ROASTED CHICKEN SALAD
chopped Romaine, roasted chicken, Bulgarian Feta, herbs, tomatoes, cucumbers, pickled pepps, lemon shallot vin (gf)
$15
Sandwiches
$14
THE MORTY
mortadella, pickled roasted cubanelle peppers, stracciatella, pesto aioli (n)
$14
$15
PRETTY BALKAN
cevapi, ajvar, kaymak, provolone, sweet onion
$15
$14
PLT
crispy pancetta, romaine lettuce, heirloom tomatoes, mayo
$14
$16
BIRD GANG
turkey, chestnut butter, sumac onions, fontina, romaine, mayo, shallot vin
$16
$13 (add speck 3)
TOMATO GRILLED CHEESE
fontina & provolone with tomatoes (v)
$13 (add speck 3)
$16
MOSTLY ITALIAN
capicola, speck, mortadella, calabrian chili vin, pesto aioli, provolone, sumac onions (n)
$16
$14
AMONG US
fried portobello, pesto, stracciatella, red peppers (v, veo)
$14
$16
THE BEAR BIANCO
roast beef, onion, horseradish cream, marinated zucchini
$16
$16
CHICKY GABAGOOL
chicken cutlet, capicola, paprikash, stracciatella, basil
$16
Entrees
$24
HALF CHICKEN
roasted half chicken, caponata, fried potatoes, paprika aioli (gf)
$24
$24
SHRIMP SATARASH
skampi shrimp, sauteed tomato. corn, white beans, eggplant, & zucchini in white wine- brown butter sauce
$24
Sides
$5
GRANNY’S PASTA SALAD
classic pasta salad (v)
$5
$5
PAPRIKA POTATO SALAD
creamy potato salad with paprika (v)
$5
$5
CUCUMBER SALAD
cucumbers, tomatoes, sumac onions, cubanelle peppers, white wine vinegar, olive oil (v)
$5
Dessert
$9
CHOCOLATE FIG LEAF BUDINO
fig leaf-infused chocolate custard, olive oil, sea salt
$9
$8
PISTACHIO CREAM CANOLI
pistachio ricotta cream, orange, crushed pistachio (v)
$8
$6 for 1 · $10 for 2
RUBY’S SCOOPS ICE CREAM
seasonal options (v)
$6 for 1 · $10 for 2
Brunch
$16
BALKAN BRUNCH -
sunny eggs, cevapi, pickled roasted peppers, feta, fruit, focaccia, yourt w/ honey & pistachio
$16
$9
MORTY'S EGG AND CHEESE -
focaccia, egg, fontina, pesto aioli
$9
$4
add meat-
(guanciale, cevapi, gabagool, morty)
$4
$14
DANNY DeVITO-
chicken cutlet, cevapi gravy, sunny eggs
$14
$15
FRENCH TOAST -
focaccia french toast sticks, sour cherry jam, ruby scoop’s souir cherry-pistachio ice cream,
$15
$14
EGGS IN PURGATORY -
red sauce, eggs, confit garlic, crispy shallot, calabrian chili, focaccia
$14
$5
FRIED ROASTED POTATOES -
paprika aioli
$5
BRUNCH BEVERAGES
$13
OUR ESPRESSO MARTINI -
vodka, borghetti, blanchard’s cold brew
$13
$13
YUGO SPRITZ -
liqueur italicus, cap corse blanc, prosecco, soda water, botanicals
$13
$11
APEROL SPRITZ -
aperol, prosecco, soda water
$11
$11
AJVAR BLOODY MARY -
vodak, ajvar, tomato, bloody mary stuff
$11
$10
MORTY MIMOSA -
prosecco, orange juice, grapefruit juice
$10
$11
I RAN SO FAR AWAY -
fig branch vodka, ramazotti aperitivo rosato, salted yogurt, lemon, demerara
$11
$10
SALTY DOG -
gin, grapefruit juice, salted rim
$10
$4
blanchard’s drip coffee -
$4
$5
fresh orange juice -
$5
GAZDINA PEAR BRANDY
Ice-cold Bosnian Poire Williams brandy — “to kick off or finish the meal and generally have around the table” $9
NO ABV
WAYFINDER / 12
lyre’s n/a gin, undone french aperitif, pathfinder
SAILING IN THE MORNING / 11
sumac-honey syrup, lemon, soda water, rosemary
SPRITZ & HIGHBALL
ALPINE SPRITZ / 13
pasubio blueberry alpine liqueur, grapefruit soda, botanicals
SHIMMAHH / 13
ramazotti aperitivo, bitter bianco, cocchi extra dry, sparkling grasevina, botanicals
EURO G & T / 13
euro-style gin and tonic- condesa gin, tonic water, botanicals
ISLAND THYME / 13
plum brandy, antica torino bianco, honey syrup, lemon, sparkling grasevina, muddled plum, & thyme
MELON TONING / 13
bluecoat gin, dolin dry, italicus, cantaloupe-basil shrub, soda water
SHAKEN
OUR ESPRESSO MARTINI / 14
vodka, borghetti espresso liqueur, blanchards cold brew
RALLY CAR DRIVER / 12
fig leaf vodka, pear liqueur, lemon, walnut bitters
MY FLOWERS / 14
blanco tequila, dolin blanc, lemon, hibiscus
BLACK SEA BEACH BUM / 14
aged rum, sour cherry syrup, lemon, black walnut & peychaud's bitters
SAY LESS / 14
drumshanbo sardinian citrus gin, italicus, cappelletti, lime
STIRRED
MARTINI POMODORO / 14
olive oil washed bluecoat gin, heirloom tomato water, cap corse blanc
UNDER A SHADY TREE / 13
maker's mark, laird's apple brandy, apricot liqueur, angostura & cardamom bitters
A WALK IN THE PARK / 13
dry & sweet marsala, sweet vermouth, cynar, rye, black walnut bitters, fig leaf olive oil
LAKE COUNTRY / 16
drumshanbo fig & myrtle gin, dolin blanc, bitter bianco
POLLINE / 14
ford’s gin, suze, cocchi americano, fennel pollen
All market shelf wines available to consume here with $15 corkage fee.
Wines
$11
SOHU SPARKLING GRASEVINA
Grasevina, Halozan Hills, Slovenia
$11
$11
PALTRINIERI SOLCO LAMBRUSCO
Lambrusco Salamino, Emilia-Romagna, Italy
$11
$11
COLLE STEFANO MARCHE BIANCO
verdicchio, Matelica, Italy
$11
$11
ARNDOFER ROSE
Roteberger-Gruner Veltliner, Kamptal, Austria
$11
$11
FRUG ZWEIGELT
Zweigelt, Burgenland, Austria
$11
DRAFTS
$7
Bingo Beer Co Rail Pass Noble Pilsner
$7
Rotating cast of drafts otherwise — pretty much always an IPA
BOTTLES
$4
Hamm’s American Light Lager
$4
$7
prairie Blueberry Boyfriend Sour
$7
$6
Guinness Nitro Can
$6
$6
Potter’s Petite Cider
$6
$6
Bitburger 0.0% N/A
$6
GLOSSARY: Ajvar – A smoky Balkan dip made from fire-roasted red peppers, eggplant, and garlic. Ćevapi – Skinless, garlicky sausages popular across the Balkans. Kaymak – A rich, creamy clotted dairy spread; ours blends crème fraîche, cream cheese, and butter. Snezhanka – A Bulgarian yogurt dip with diced dill pickles, walnuts, garlic, and dill. Mămăligă – A Romanian polenta-like dish made from slow-cooked cornmeal.
Note: Consumption of raw or undercooked foods may be harmful to your health.
Dietary Key: n = contains nuts / nut allergy risk, gf = gluten-free, v = vegetarian, vo = vegetarian option, ve = vegan, veo = vegan option